Author: Kristophe Newman

I thought this reading was a great way to wind down the semester. It had a combination of themes from several readings we’ve discussed over the past few weeks. ...

This book was probably the most interesting reading all semester. It gave me a lot of insight into the chicken industry and how it’s changed and evolved t...

The Taste of the Place reading was very insightful and was pretty deep. In my opinion, it was the most complex reading so far this semester. In the introduction...

This book provided me with me an educational insight into farmer’s markets impact on communities and individuals. In chapter four, the author talked about...

This week’s reading was very interesting and taught me a lot about how there is a strong correlation between socioeconomics and food. It was crazy to see ...

This weeks reading included a mexican cookbook, which contained food recipes and advice for people interested in cooking the food. The cookbook was created in 1...

The essays were full of information and different viewpoints on how “American Cuisines” differ from others. I liked how Mintz offered his opinion th...

The assigned reading was very interesting and changed my whole view on this class and food in general. Before reading this, I was thought about food in a very s...